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Using a functional analysis, it is possible to establish the pattern of fruit growth and determine its speed and dynamics. The objective of this research was to study the growth of the fruit and the yield of three long shelf-life tomato hybrids, Beverly, Franco and SVR, in physiological time in a greenhouse in San Antonio del Tequendama, Cundinamarca (Colombia). A completely randomized block design was used. The blocks corresponded to the tomato hybrids, each block had four replications; six treatments corresponded to the location of the fruit in the first cluster. Measurements were taken every 15 days from the formation of the first fruit until harvest; the harvest was done after cluster 12. Fruit growth corresponded to a logistic model. The Franco hybrid presented fruits with the largest diameter, followed by Beverly. The position of fruit in the first cluster had a different behavior; with fruit 1 having the largest size and 6 the smallest. The SVR hybrid had a good yield and although it did not produce a large amount of extra, it was characterized by a high yield of first and second quality, while Franco presented the largest size fruits, but a lower yield than SVR. Beverly had the lowest yield and the smallest fruit size. Additional key words: Beverly, Franco and SVR hybrids, growth rates, production. Fecha de recepcion: 01-04-2011 Aprobado para publicacion: 27-05-2011

Caracterización del crecimiento del fruto y producción de tres híbridos de tomate (Solanum lycopersicum L.) en tiempo fisiológico bajo invernadero