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Muhammad Mobashar1, Qazi Aqeel1, Muhammad Tahir Khan1, Assar Ali Shah2*, Ahmed A.A. Abdel-Wareth3, Salman Khan4, Nazir Ahmad1, Sami Ullah1 and Haq Amanullah5 1Department of Animal Nutrition, Faculty of Animal Husbandry and Veterinary Sciences, The University of Agriculture Peshawar, Peshawar 25130, Pakistan. 2Institute of Animal Sciences, Jiangsu Academy of Agriculture Sciences, Nanjing 210023, P. R. China. 3Department of Animal and Poultry Production, Faculty of Agriculture, South Valley University, 83523 Qena, Egypt. 4School of Life Sciences, State Key Laboratory of Pharmaceutical Biotechnology, Nanjing University, 210023, P. R. China. 5College of Veterinary Sciences, The University of Agriculture Peshawar, Peshawar 25130, Pakistan Article Information Received 23 March 2020 Revised 21 May 2020 Accepted 30 May 2020 Available online 16 November 2020

Dietary Supplementation Effect of Alfalfa and Prangos pabularia Hay on Feed Intake, Growth, and Nutrient Degradability in Kari Sheep