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Halotolerant Co-Cultured Bacterial Strains used in Degradation of Tannin Isolated from Tannery Industry Contaminated Sites
Author(s) -
K. Veena Gayathri
Publication year - 2016
Publication title -
journal of clinical microbiology and biochemical technology
Language(s) - English
Resource type - Journals
ISSN - 2581-527X
DOI - 10.17352/jcmbt.000009
Subject(s) - halotolerance , degradation (telecommunications) , contamination , tannin , microbiology and biotechnology , chemistry , biodegradation , environmental chemistry , food science , biology , bacteria , ecology , engineering , organic chemistry , genetics , telecommunications

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