English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Zendy Plus

Presents the access of premium content as premium feature

Premium Content

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Zendy Tools

Zendy Open

After coffee, panela is the second largest, rural agribusiness in Colombia. The panela subsector currently presents problems related to low technological levels and quality standards, weak organizational and associative culture as well as markets’ access. These challenges imply the need to seek strategies from the territories in order to strengthen the subsector. The aim of this research was to analyze the influence of Luna Azul ISSN 1909-2474 No. 44, enero junio 2017 ©Universidad de Caldas revista.luna.azúl. 2017; 44: 188-210 resources and the dynamics of the territory, in order to determine how to generate local strategies for survival and sustaining raw sugar production in Supía, Caldas, Colombia. A descriptive study with a qualitative methodological approach with data collection in three phases: an exploratory study, interviews with actors of localized agro-alimentary system (SIAL), using the technique of snowball sampling, participatory workshop and field diary, was conducted. An analysis and triangulation of information analyzing dimensions: historical, technical, institutional and food, was carried out. It was found that technical, social and economic changes over the last 50 years, account for the existence of a dynamic, local food system with know-how that constitutes one of the most important resources in the region; as well as technology, local conditions of climate and soil and innovation processes, which has generated a reputation. Five types of rural agribusiness (AIR) were identified. Some of them have been able to transform the region's resources into territorial assets, through structural or familiar collective actions as well as several relationships both within the AIR itself as a territorial level, which has played a key for sustaining panela activity, by improving their access to market.

Influencia de los recursos y las dinámicas del territorio en el sostenimiento de la agroindustria rural panelera de Supía, Caldas