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Trinta e cinco isolados de Kabatiella zea obtidos de diferentes materiais genéticos de milho foram utilizados para avaliar as características morfológicas e crescimento micelial. Os meios de cultura utilizados foram BSA (batata, sacarose e ágar), MA (malte e ágar), AV (aveia e ágar) e FA (farinha de milho e ágar). Discos de 5 mm de diâmetro, retirados das margens de colônias crescidas em meio BSA, por 10 dias, foram colocadas no centro das placas contendo os respectivos meios de cultura. As placas foram incubadas a 24°C com fotoperíodo de 12 horas, por 10 dias. As características morfológicas dos isolados e as características das colônias foram avaliadas em BSA e o crescimento micelial, nos quatro meios. Todos os isolados apresentaram variabilidade em relação aos meios de cultura. Observou-se que a dimensão dos conídios variou de 3-4 x 27-33 &#956;m, de largura e comprimento, respectivamente. Verificou-se que 80% dos isolados apresentaram coloração clara (rosa) e aspecto Coriáceo e enrugado, e o maior crescimento micelial foi observado no meio BSA. Thirty-five Kabatiella zeae isolates from different corn genetic materials were used to evaluate their morphological characteristics and mycelial growth. The following culture media were used: PSA (potato, sucrose, and agar), MA (malt and agar), OA (oat and agar) and CA (corn meal and agar). Disks (5 mm diameter) were removed from the margins of colonies grown on PSA medium for 10 days and placed at the center of dishes containing the corresponding culture media. The dishes were incubated at 24°C and a 12-hour photoperiod for 10 days. The morphological characteristics of the isolates as well as colony characteristics were evaluated in PSA, while mycelial growth was evaluated in the four media. All isolates showed variability in relation to the culture media. Spore size ranged from 3-4 × 27-33 &#956;m in width and length, respectively. Eighty percent of the isolates had a light (pink) color and a coriaceous and wrinkled aspect; the highest mycelial growth was observed in the PSA medium

Variabilidade de colônias de Kabatiella zeae em meios de cultura e morfologia de isolados do fungo