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OBJETIVOS: avaliar antropometricamente os pacientes com suspeita de erros inatos do metabolismo (EIM) e descrever a prevalência de distúrbios nutricionais (desnutrição, sobrepeso e obesidade). MÉTODOS: foram avaliados 55 pacientes de 0 a 10 anos, de acordo com os índices antropométricos (A/I, P/I E P/A e IMC/I), no laboratório de erros inatos do metabolismo (LEIM) da Universidade Federal do Pará, através de balança e antropômetro. Os dados foram coletados a partir da ficha de atendimento do LEIM. Para o diagnóstico nutricional foram utilizados os programas Anthro e Anthro Plus e o programa SPSS para a análise estatística. RESULTADOS: os pacientes atendidos pertenciam, na maioria, a faixa etária de sete meses a nove anos. Os principais sintomas foram atraso no desenvolvimento neuropsicomotor e infecções frequentes. Quanto ao estado nutricional, foi observado déficit de 23,7% no indicador de peso para idade, déficit de 50,9% no indicador de altura para idade, excesso de peso e obesidade de 15,4% para peso para altura, e 25,1% para índice de massa corporal para idade. CONCLUSÕES: os pacientes apresentaram estado nutricional inadequados, o qual na ausência de diagnóstico de EIM, os fatores envolvidos devem ser mais bem averiguados. OBJECTIVES: to provide an anthropometric evaluation of patients suspected of having innate errors of metabolism (IEMs) and report the prevalence of nutritional disorders (malnutrition, overweight and obesity). METHODS: fifty-five patients aged between 0 and 10 years were evaluated for anthropometric indices (H/A, W/A and W/H and BMI/A), in the innate errors of metabolism laboratory (LEIM) of the Federal University of Pará, using scales and an anthropometer. The data were collected using an LEIM form. Nutritional diagnosis was carried out using the Anthro and Anthro Plus programs and the SPSS statistics package. RESULTS: the patients attended were mostly aged between seven months and nine years. The main symptoms were delayed neuropsychomotor development and frequent infections. As for the nutritional status, a deficit of 23.7% was observed in weight for age, a deficit of 50.9% in height for age, and the prevalence of overweight and obesity was 15.4% according to weight for height, and 25,1% according to body mass index for age. CONCLUSIONS: the nutritional status of the patients was inadequate and, given the absence of a diagnosis of IEMs, the factors involved should be investigated more thoroughly

Avaliação antropométrica de pacientes com suspeita de erros inatos do metabolismo