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Objetivou-se com esta pesquisa avaliar a qualidade de frutos de tangerineira 'Ponkan' em três safras subseqüentes aos tratamentos: poda de topo no rebaixamento da copa e poda da parte baixa da planta (saia). O experimento foi conduzido na Fazenda Vito Crincoli, localizada no município de Perdões - MG. O delineamento experimental utilizado foi em blocos ao acaso, em esquema fatorial 4 x 2, sendo poda do topo (sem poda, poda a 3,0; 2,5 e 2,0 m) e poda da saia (sem e com a poda) com quatro repetições e três plantas úteis por parcela. Os diferentes tipos de poda não prejudicaram a qualidade de frutos de tangerineira 'Ponkan' nas três safras subseqüente as podas. Após o terceiro ano as plantas que sofreram podas mais severas produziram frutos com peso superiores, demonstrando a viabilidade da poda na recuperação da qualidade dos frutos. This research aimed to test top pruning effect on lowering the top canopy and pruning the lower part of the plant on the recovering of 12 years old 'Ponkan' tangerine tree. Plants were four meters height, 6x4 spacing, grafted on 'Cravo' lemon tree. This experiment was carried out at Vito Crincoli' s Farm in Perdões, MG, Brazil . It was used a randomized block experimental design in a factorial scheme of 4x2, top pruning (without pruning, pruning at 3.0; 2.5 and 2.0m from soil level) and circumference pruning (with and without pruning) with four replications. The useful plot was constituted of three tangerine plants. After third year of treatment plants that had been under more severe pruning gave higher fruit weight. Indicating the used of pruning to recover fruit quality

Qualidade de frutos da tangerina 'Ponkan' após poda de recuperação