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A partir de sementes de feijão (Phaseulus vulgaris) armazenadas no estado da Paraíba, foram isolados os fungos Aspergillus flavus, A. fumigatus, A. lucknowensis, A.niger, A.ochraceus e A. parasiticus. Os fungos foram identificados com base nas características culturais exibidas em meio de Czapek-Agar e morfológicas através de microscópio ótico composto. No oitavo dia de crescimento em meio de BDA, cada espécie apresentou diferenças quanto à curva de crescimento, taxa de crescimento durante o período de incubação e diâmetro das colônias no oitavo dia de acordo com a procedência das amostras de sementes. The fungi Aspergillus flavus, A. fumigatus, A. lucknowensis, A.niger, A.ochraceus and A. parasiticus were isolated from common bean (Phaseolus vulgaris) seeds produced and stored by growers in the State of Paraíba, Brazil. These fungi were identified according to cultural characteristics on Czapek-agar medium and the structures viewed under compound microscope. The development of each fungal species on Potato-Dextrose-Agar (PDA) medium presented differences for colony diameter, curve and rate of growth according to the seed samples from which were obtained

Identificação e características culturais de espécies do gênero Aspergillus isoladas de sementes de feijão no Estado da Paraíba