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Rio de Janeiro city is the second most populous city in Brazil with almost 7 million inhabitants, the local market offers a great diversity of foods, nuts and seasonings, national and imported. Seasonings are used worldwide, some have a common use as salt and sugar, besides others used locally as cheiro verde, a mixture of chives (Allium schoenoprasum) and parsley (Petroselinum crispum) used in Rio de Janeiro, Brazil.

Study of K-40, Ra-226, Ra-228 and Ra-224 activity concentrations in some seasoning and nuts obtained in Rio de Janeiro city, Brazil