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I Sivas Cumhuriyet University, Faculty of Veterinary Medicine, Department of Animal Nutrition and Nutritional Disorders, Sivas, Turkey. II Ataturk University, Faculty of Veterinary Medicine, Department of Food Hygiene and Technology, Erzurum, Turkey. III Ataturk University, Faculty of Veterinary Medicine, Department of Animal Nutrition and Nutritional Disorders, Erzurum, Turkey. IV Ataturk University, Faculty of Veterinary Medicine, Department of Biochemistry, Erzurum, Turkey.

The Effects of Fucoxanthin Dietary Inclusion on the Growth Performance, Antioxidant Metabolism and Meat Quality of Broilers