English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Plus annual

Presents the access of premium content as premium feature

Premium Content

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Tools annual

Global: Zendy Free Plan

Global: Zendy Tools monthly

Global: Zendy Plus monthly

The growth of organic production in many countries is associated with the adoption, by farmers, of practices, technologies and organizational and commercial categories present in conventional agriculture. This has led to an international debate on the theory of the conventionalization of organic agriculture. However, the use in organic agriculture of seeds and 1. Data de submissão: 7 de novembro de 2015. Data de aceite: 24 de fevereiro de 2018. 2. Centro de Pesquisa Mokiti Okada CPMO/Fundação Mokiti Okada – MOA. Ipeúna-SP, Brasil. E-mail: acmendesparra@gmail.com 3. Universidade Federal de São Carlos (UFSCar), Araras-SP, Brasil E-mail: luiz.norder@gmail.com 4. Associação Brasileira de Agricultura Biodinâmica – ABD, Botucatu-SP, Brasil E-mail: pedro.jov@biodinamica.org.br 5. Centro de Pesquisa Mokiti Okada – CPMO/Fundação Mokiti Okada – MOA. Ipeúna-SP, Brasil. E-mail: sakae.kinjo@cpmo.org.br

A Convencionalização na Produção de Sementes na Agricultura Orgânica Brasileira