English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Plus annual

Presents the access of premium content as premium feature

Premium Content

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Tools annual

Global: Zendy Free Plan

Global: Zendy Tools monthly

Global: Zendy Plus monthly

EnglishThe aim of this study was to investigate the knowledge levels of farmers who operate in agricultural activities. This activityconsidered among the most dangerous sectors in Turkey and around the world, on occupational accidents and diseases, occupational health and safety (OHS). The other objective was to learn about farmers’ thoughts and contribute to raise awareness and disseminate of occupational health and safety, in Osmaniye and Konya provinces where intensive agricultural activities take place. For this purpose, a face-to-face interview was conducted with 185 farmers in Osmaniye and Konya provinces. According to the survey results, 45.9% of the farmers stated that they had no idea about occupational health and safety, while only 24.3% of them had occupational health and safety education. There are statistically significant differences in farmers’ age and learning status, their views on occupational health and safety, and their knowledge of occupational health and safety obligations in agriculture. More awareness on occupational health and safety in the agricultural sector should be established. Information and education activities should be carried out to minimize risks and dangers. Key words: agriculture; occupational accidents; occupational diseases; hazards; knowledge level portuguesO objetivo deste estudo foi investigar os niveis de conhecimento de agricultores que atuam em atividades agricolas. Esta atividade e consideradauma das atividades mais perigosas na Turquia e em todo o mundo, em acidentes e doencas profissionais, em saude e seguranca. O outro objetivo era aprender sobre os pensamentos dos agricultores e contribuir para conscientizar e disseminarsaude e seguranca ocupacional, nas provincias de Osmaniye e Konya, onde ocorrem atividades agricolas intensivas. Para tanto, entrevistas foramrealizadas com 185 agricultores nas provincias de Osmaniye e Konya. De acordo com os resultados da pesquisa, 45,9% dos agricultoresafirmaram que nao tinham ideia sobre saude e seguranca ocupacional, enquanto apenas 24,3% deles tinham educacao em saude e seguranca ocupacional.Existem diferencas estatisticamente significativas na idade dos agricultores e no status de aprendizagem, suas opinioes sobre saude e seguranca ocupacional, e conhecimento das obrigacoes de saude ocupacional e seguranca na agricultura. Maior conscientizacao sobre saude ocupacional e seguranca na agricultura no setor deve ser estabelecida. Atividades de informacao e educacao devem ser realizadas para minimizar riscos e perigos. Palavras-chave: agricultura; acidentes ocupacionais; doencas ocupacionais; riscos; nivel de conhecimento

Farmers’ approaches on occupational health and safety: the case of city of Osmaniye and Konya, Turkey