English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Plus annual

Presents the access of premium content as premium feature

Premium Content

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Tools annual

Global: Zendy Free Plan

Global: Zendy Tools monthly

Global: Zendy Plus monthly

Atemoya, an interspecific hybrid belonging to Annonaceae family, is the outcome of a cross between cherimoya (Annona cherimola Mill.) and Custard apple (Annona squamosa L.). In light of the current shortage of scientific data on the nutritional management techniques for this fruit, the need to develop and apply a specific methodology becomes crucial. From the variety of plant diagnostic tools available, the DRIS method was selected, for use in the commercial cultivation of the ‘Thompson’ cultivar of atemoya located in the São Paulo State, municipalities of Itapetininga, Piedade, Pilar do Sul and Salto de Pirapora. Normal nutrient ranges were determined to interpret the levels of N, P, K, Ca, Mg, S, B, Cu, Fe, Mn and Zn in the culture through statistical regression analysis and samples of leaf dry matter, with their respective DRIS indices. Although the general index of the nutritional balance of DRIS disallowed establishing a link with productivity, this study achieved it based on the standard of determining normal ranges for cognate macronutrients to the ones cited in the literature

DRIS standard and normal ranges of foliar nutrients for the culture of ‘Thompson’ atemoya