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The article analyzes the state of organization of marketing activities at agro-industrial enterprises of the Lenkoran economic region of Azerbaijan based on long-term statistical, accounting and accounting data, which reflects the economic and geographical characteristics of the region: the state of industrial potential, the activities of agro-processing enterprises, new organizational forms of management, the volume and structure of the main types of food products and the degree of their implementation, including tea, rice, citrus; structure of imports and exports of these products; relevant reserves are identified and specific recommendations are given on the rational organization of marketing activities of the enterprises in the economic region under study.

ORGANIZATION OF MARKETING ACTIVITY AT THE AGRICULTURAL ENTERPRISES OF THE LENKORAN ECONOMIC REGION OF AZERBAIJAN