English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Plus annual

Presents the access of premium content as premium feature

Premium Content

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Tools annual

Global: Zendy Free Plan

Global: Zendy Tools monthly

Global: Zendy Plus monthly

The research has been carried out on 99 laying quails, randomly distributed in 3 groups, each group consisting of 33 birds. Group 1 received the base diet supplemented with organic Selenium (Sel-Plex) 0.04% + BioMos 0.12%; group 2 received the base diet supplemented with organic Selenium (Sel-Plex) 0.04% + Actigen 0.08, while the control group received the base diet, with no fodder additives. The experimental period was 18 weeks (from 5 weeks to 23 weeks of age). Individual weighing of quails was carried out at the beginning, in the middle and the end of the experimental period. During the experiment, a number of indicators were recorded: body mass evolution, mortality rate, laying intensity, mean egg weight, feed consumption/egg, the weight of the main structural components of eggs and their proportion, egg defects, egg chemical composition and the main physical and morphological indicators of egg quality. The combined use of feed additives (Sel-Plex + Bio-Mos and Sel-Plex + Actigen) led to positive results that confirm the positive influence of these additives, when used in the nutrition of laying quails.

The Influence of Fodder Additives in Feeds on the Production Performance and Egg Quality of Laying Quails