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In conditions in which using plants with protection properties has almost become a "fashion" of modern society, we believe that scientific research is necessary to confirm the existence of these useful substances for health in this plants. With modern methods of scientific research were identified substances with brawl antioxidant activity in juice of Hippophae rhamnoides, Ribes nigrum and Vaccinium myrtillus. The results confirm the existence of compounds with antioxidant activity in plant products analyzed, and beneficial effects on human health that consumption of vegetable produce. However, should be avoided the approach where plants are a universal "panacea".

Biological Compounds with Antioxidant Activity Found in Hippophae rhamnoides, Ribes nigrum and Vaccinium myrtillus Juice