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i Dedication  iv Acknowledgements  v List of Tables  xiii List of Figures  xv Chapter 1: Introduction  1 Chapter 2: Background  9 Cultural Setting of the Victorian era  9 The Pacific Northwest Historical Fishing Industry  13 Determining Fish Acquisition Methods  19 Middle-Range Theory and Archaeological Biases  21 Historical Rankings of Food Faunas  23 Criteria for Butchery Analysis in Zooarchaeology  29 Privies as a Data Source  32 The Esther Short Neighborhood (Sites 45CL646 & 45CL582) 34 Archival Research on Household Occupancy 37 Chapter 3: Archival Research Methods, Materials, and Results  41 Systematic Archival Sampling  42 Qualitative Archival Sampling  44 Recording Methods for all Search Types 47 Linking Fishes Noted in Archival Records to Linnaean Taxa  47

Using Archival and Archaeofaunal Records to Examine Victorian-era Fish Use in the Pacific Northwest