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This study was conducted to devise ways of promoting the use of deciduous trees that have increased in number with climate change. For six oak species commonly utilized to produce liquor barrels, normal wood and tension wood were classified by part. Then, both large vessel lumen area and tyloses were quantitatively assessed. The findings showed that in both normal and tension woods, large vessel lumen area was largest in sapwood, followed by heartwood and juvenile wood. Tyloses were found in both normal and tension woods of all the six species, but the number of tyloses varied according to species. It was heart wood that contained the highest amount in both normal and tension woods. It was also revealed that the number of tyloses decreased with the growing area of large vessel lumen. This study will provide fundamental data to decide oak tree species for the production of liquor barrels.

Presence of tyloses in 6 Korean oak species for production of liquor barrels and correlation of retention of large vessel lumen