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In this study, the sliced button mushrooms (Agaricus bisporus) which were inoculated with Listeria monocytogenes were exposed to pulsed UV (PUV) light at the energy dose ranging between 4.00-101.26 J/cm2, at different distances from the quartz window (5, 8, 13 cm) for different times (5, 15, 30, 45, 60 s). The highest and lowest inactivation values were determined as 1.96 log CFU/g (5 cm-60 s) and 0.48 log CFU/g (13 cm-5 s), respectively. As the treatment time and proximity to the quartz window increased the browning on the mushroom surface increased. Also, moisture content and water activity decreased. After the 5 cm-60 streatment a significant increase in antioxidant activity of the mushroom was obtained (P <0.05). This study demonstrated that PUV light is a potential technique for the elimination of L. monocytogenes on button mushrooms and may affect the nutritional value positive by increasing the antioxidant level of mushrooms.

ATIMLI UV IŞIĞIN BEYAZ ŞAPKALI KÜLTÜR MANTARI (AGARICUS BISPORUS) YÜZEYİNDE LISTERIA MONOCYTOGENES’İN İNAKTİVASYONU ÜZERİNE ETKİLERİ