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This study has investigated the effects of elevated CO 2  and elevated O 3 , both singly and in combination, on the yield of spring wheat (Triticum aestivum L., cv. Minaret). Plants were grown in open-top chambers and exposed to three CO 2  concentrations (ambient, 510 and 680 ppmv) and two O 3  concentrations (ambient and ambient +50 or +90 ppbv) either from anthesis onwards or for the full growing season.

Does Elevated CO 2 Protect Grain Yield of Wheat from the Effects of Ozone Stress?