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Chromium Cr(VI) is a highly toxic environmental contaminant for any organism, its presence in the environment is mainly due to anthropogenic activities. The use of biotechnology has been implemented for the treatment of effluents contaminated with Cr(VI).Our working group has isolated several fungi and bacteria capable of removing Cr(VI) from the culture medium.  Aspergillus niger  var  tubingensis  Ed8 is a strain that can produce metabolites which reduce Cr (VI) to Cr (III). The objective of this work was to determine the effect of sodium salicylate on the growth of this strain and on the Cr(VI) reduction system, as well as to identify the metabolites that are produced from sodium salicylate. Our results show that the Culture medium containing sodium salicylate (20 mM) inhibits strain growth compared to the control condition (0 mM). However, it increases the specific reduction capacity of Cr (VI) red/mg Biomass in order of magnitude. Analysis of the culture medium corresponding to 48 h of incubation shows the presence of catechol and salicylate diminution. In addition, as a product of the enzymatic activity of a cell-free cellular extract, after 24 h of incubation, the consumption of salicylate is detected, as well as the presence of peaks corresponding to resorcinol and catechol. Our results show that it is possible to increase the Cr(VI) reducing capacity of the Ed8 strain, depending on the composition of the culture medium.

The degradation of an aromatic organic compound by Aspergillus niger var tubingensi s Ed8 produces metabolites that reduce Cr (VI)