Factors Influencing the Formation of Phloem and Heartwood Polyphenols Part II. The Availability of Stored and Translocated Carbohydrate. Part I: Holzforschung 14, 105 (1960). | Zendy

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Factors Influencing the Formation of Phloem and Heartwood Polyphenols Part II. The Availability of Stored and Translocated Carbohydrate. Part I: Holzforschung 14, 105 (1960).

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