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Soy protein isolate (SPI) is the plant protein which contains 18 amino acids and polar functional groups like hydroxyl, amino and carbonyl groups. The popularity of soy protein has been increasing, mainly because of its health benefits [1]. It has been proven that soy protein can help to reduce the proliferation of cancer cells [2-6]. The recent trends in implantology point a great applications of composite material based on biocompatible and biodegradable polymers. In past few years, soy protein isolate is used as a substitute for nonbiodegradable plastics in the food and packaging industry especially for its biocompatibility, film forming properties and oxygen barrier abilities [7]. However, hydrophilicity and very low mechanical properties of soy protein isolate decreases its usage mainly in biomedical field [8]. Denaturation can be induced by varying its pH away from its isoelectric point (pH 4.5) makes the protein to unfold and increases its dispersion in water [9]. This will also increase the mechanical properties by exposing hydrophobic groups and reformation of disulphide bond, forming a new structural compound through strong hydrogen Synthesis and Characterization of Biomimetic Hydroxy Apatite-Silver Impregnated Soy Protein Isolate Nanocomposites for Dental Implantations