English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Plus annual

Presents the access of premium content as premium feature

Premium Content

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Plus monthly

Global: Zendy Tools annual

Global: Zendy Tools monthly

Global: Zendy Free Plan

Aim: This work was carried out to study the effect of coenzyme Q10 supplementation on serum calcium and phosphorus levels, tibial bone weight, bone ash, bone calcium and phosphorus levels and mortality of birds due to leg weakness when the broilers were maintained under high environmental temperature. The trial was carried out on 216 Cobb400 broiler chicks and divided into four groups with nine replicates and each replicate consisting of six birds. The treatments include normal energy diet (NE) (as per breeder's specifications) (G1), high energy (HE) (NE plus 100 kcal/kg) diet without CoQ10 supplementation (G2), high energy diet supplemented with CoQ10 at 20 mg/kg (G3) and high energy diet supplemented with CoQ10 at 40 mg/kg (G4). The experiment was carried out when the temperature humidity index (THI) ranged from 33.05 to 38.65 C for a period of 42 days.

Effect of dietary coenzyme Q10 supplementation on serum and bone minerals and leg weakness mortality in broilers