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Studies on the detection of plant viruses in aqueous environment primarily focused on the natural sources of water, i.e. lakes, rivers and seas. The increasing deficit of water supply at the end of the last century and the necessity of water recycling prompted to analyze its microbiological quality after such process, including virus contamination. On the other hand the development of molecular diagnostic methods enhanced the sensitivity and reliability of the detection. In this paper the present state of knowledge concerning the detection of plant viruses in aqueous environment as well as methods of the virus elimination are reviewed.

Aqueous environment as the reservoir of plant viruses