Formation and metabolism of pungent principle of Capsicum fruits. Part XIV. In vivo and in vitro metabolism of dihydrocapsaicin, a pungent principle of hot pepper, in rats. | Zendy

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Formation and metabolism of pungent principle of Capsicum fruits. Part XIV. In vivo and in vitro metabolism of dihydrocapsaicin, a pungent principle of hot pepper, in rats.

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