Fermentative production and biosynthesis of ansamitocins. Part I. Selective accumulation of ansamitocins P-2,P-3 and P-4, and biosynthetic origins of their acyl moieties. | Zendy

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Fermentative production and biosynthesis of ansamitocins. Part I. Selective accumulation of ansamitocins P-2,P-3 and P-4, and biosynthetic origins of their acyl moieties.

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