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We studied the tolerance of mini watermelon to salt stress caused by the lower quality of irrigation water, vegetative growth and quality of fruit produced in the experiment carried out in a greenhouse, Department of Biosystems ESALQ-USP. The experimental design was a randomized block, with four blocks and three pots per experimental plot. The 1 Doutorando, ESALQ/USP. PiracicabaSão Paulo. Email: alansousa@usp.br 2Doutorando, ESALQ/USP. PiracicabaSão Paulo. Email: sousaneto@usp.br 3 Doutoranda, UFERSA, Mossoró – Rio Grande do Norte. Email: anaclaudia.gambiental@hotmail.com 4 Doutorando, ESALQ/USP. PiracicabaSão Paulo. Email: ramualyson@hotmail.com Professor, ESALQ/USP. PiracicabaSão Paulo. Email: snduarte@usp.br Professor, ESALQ/USP. PiracicabaSão Paulo. Email: ctsdias@usp.br A. B. O. de Sousa et al. 1906 cultivar “smile” was irrigated with five salinity levels (S1 = 1.0, S2 = 2.0, S3=3.0,S4=4.0 and S5=5.0 dS m). The salinity affected the variables height , stem diameter , number of leaves , number of branches, mass and leaf area. Salinity reduced mass, diameter and pH of the fruit. It can be concluded that the mini watermelon cultivate Smile is moderately sensitive to salinity.

IRRIGAÇÃO COM ÁGUA SALINA NA PRODUÇÃO E QUALIDADE DE FRUTOS DA MINI MELANCIA CV. SMILE