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Alpine regions are particularly vulnerable to the effects of climate change. The Australian Alps are potentially more so than other mountain regions, as they cover a very small geographic area (<0.05% of mainland Australia), with a low maximum elevation (2228 m). Therefore, response to climate change will be primarily determined by the ability of species to survive in-situ through local adaptation or phenotypic plasticity. Existing climate change models project not only warming but increasingly variable precipitation and snow cover across the Australian Alps. Thus, plasticity in water use traits may become increasingly important for the establishment and persistence of Australian alpine plants. Given that plants from lower elevations inhabit a more heterogeneous environment with more frequent frosts, greater temperature extremes, and higher evapotranspiration, we predict plasticity – and particularly adaptive plasticity – may be more common at low relative to high elevation. To test these predictions we investigated the extent of plasticity and the adaptive value thereof in water use traits in three herbaceous Australian alpine plant species. Seeds were collected from low and high elevation alpine sites and grown at ample and limiting water availability under common-garden conditions. For morphological and physiological traits, we compared both their means and phenotypic plasticity across treatments and elevations.

Phenotypic plasticity and water availability: responses of alpine herb species along an elevation gradient