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Achievement of food security is an important objective in the National Development Plan of Botswana. This study set out to characterise food security situation and food consumption patterns among livestock keepers in Botswana. The study also sought to determine the effect of various factors (including livestock-related issues) on nutrition/food consumption patterns of livestock farmers in Botswana. Data used in this study come from a survey of smallholder livestock producers conducted by the International Livestock Research Institute and its partners in Botswana in 2013. A food consumption score (FCS) is a qualitative measure of food security constructed using data collected at a household level, and to investigate the influence of various factors on food security and consumption patterns, both logit and OLS regression were used.

Characterisation of food security and consumption patterns among smallholder livestock farmers in Botswana