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ESPEN Guidelines(2009) about parenteral nutrition in critically ill patients recommended protein content of 1,3-1,5 gr/kgr/d (0,208-0,24 gr N) and energy inputs of 20-25 kcal/kgr/d (80-95 kcal non protein /gN). Recent trials detected underline protein content in the most of critical patients and in special cases of CRRT.

Protein content with parenteral nutrition in critical and hospitalized patients with continuous renal replacement therapies