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Materials and methods An analytical cross-sectional study with a convenience sample consisted of 23 individuals with type 1 diabetes, who needed Intensive insulin therapy and were treated at a public health unit in which carbohydrate counting was used in the treatment. Through interviews, information on socioeconomic data and feeding behavior was obtained. Anthropometric measurements (weight, height and waist circumference) were also taken.

Evaluation of the dietary patterns of individuals with type 1 diabetes who use carbohydrate counting at a public health unit in Brasília-DF