Open AccessConsumption of healthy foods and associated socio-demographic factors among Russian, Somali and Kurdish immigrants in Finland
Author(s) -
Folasade A. Adebayo,
Suvi T. Itkonen,
Päivikki Koponen,
Ritva Prättälä,
Tommi Härkänen,
Christel LambergAllardt,
Maijaliisa Erkkola
Publication year - 2017
Publication title -
scandinavian journal of public health
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.953
H-Index - 82
eISSN - 1651-1905
pISSN - 1403-4948
DOI - 10.1177/1403494817693457
Subject(s) - somali , immigration , consumption (sociology) , logistic regression , ethnic group , environmental health , residence , population , demography , public health , geography , medicine , political science , sociology , law , linguistics , social science , philosophy , archaeology , nursing
We evaluated the consumption of healthy foods among Russian, Somali and Kurdish immigrants in Finland, and examined the relationship between socio-demographic factors and food consumption.
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