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Livestock can promote resilience in low-income communities through a number of pathways. Livestock development programs seek to amplify these benefits but often fail to consider the costs to intended beneficiaries or the effect of prevailing gender norms.

food and nutrition bulletin

“Men Are in Front at Eating Time, but Not When It Comes to Rearing the Chicken”: Unpacking the Gendered Benefits and Costs of Livestock Ownership in Kenya