English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Plus annual

Presents the access of premium content as premium feature

Premium Content

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Tools annual

Global: Zendy Free Plan

Global: Zendy Tools monthly

Global: Zendy Plus monthly

The ultrastructures and surface protein profiles of aerobically cultured Actinobacillus actinomycetemcomitans (Haemophilus actinomycetemcomitans) differed from those of cells cultured anaerobically. Similar ultrastructural differences were also observed when aerobic and anaerobic cultures of a strain of Escherichia coli were compared. These results suggest that oxygen-related variations in the bacterial cell surface may play a role in the adaptation of oral bacteria to different host environments.

Effect of anaerobiosis on the surface ultrastructure and surface proteins of Actinobacillus actinomycetemcomitans (Haemophilus actinomycetemcomitans)