Bright Bounty
Author(s) -
Tom Gibson
Publication year - 2013
Publication title -
mechanical engineering
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.117
H-Index - 17
eISSN - 1943-5649
pISSN - 0025-6501
DOI - 10.1115/1.2013-apr-2
Subject(s) - greenhouse , work (physics) , renewable energy , architectural engineering , business , engineering , mechanical engineering , electrical engineering , horticulture , biology
This article is a case study on BrightFarms, which is a company in Midtown Manhattan that brings fresh, locally grown produce to underserved urban areas by engineering green gardening on a commercial scale. Based in Midtown Manhattan, BrightFarms builds and operates hydroponics greenhouse farms across the United States, mostly at supermarkets. The company tries to use renewable energy sources and waste energy from a host building. BrightFarms now focuses on commercial clients that can handle the high volumes of produce that come out of the greenhouses. The BrightFarms team has expertise spanning horticultural sciences, engineering, ecology, energy analysis, environmental education, and produce marketing. While much of BrightFarms’ work has focused on New York City till date, it is trying to build facilities not only wherever it makes economic sense, but also where it makes sense in the food system.
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