English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Plus annual

Presents the access of premium content as premium feature

Premium Content

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Tools annual

Global: Zendy Free Plan

Global: Zendy Tools monthly

Global: Zendy Plus monthly

We study associating polymer gels under steady shear using Brownian dynamics simulation to explore the interplay between the network structure, dynamics, and rheology. For a wide range of flow rates, we observe the formation of shear bands with a pronounced difference in shear rate, concentration, and structure. A striking increase in the polymer pressure in the gradient direction with shear, along with the inherently large compressibility of the gels, is shown to be a crucial factor in destabilizing homogeneous flow through shear-gradient concentration coupling. We find that shear has only a modest influence on the degree of association, but induces marked spatial heterogeneity in the network connectivity. We attribute the increase in the polymer pressure (and polymer mobility) to this structural reorganization.

Shear-Induced Heterogeneity in Associating Polymer Gels: Role of Network Structure and Dilatancy