Open AccessMainstream Smoke Levels of Volatile Organic Compounds in 50 U.S. Domestic Cigarette Brands Smoked With the ISO and Canadian Intense Protocols
Author(s) -
Daniel Y. Pazo,
Fallon Moliere,
Maureen M. Sampson,
Christopher Reese,
Kimberly A. Agnew-Heard,
Matthew J. Walters,
Matthew R. Holman,
Benjamin C. Blount,
Clifford H. Watson,
David M. Chambers
Publication year - 2016
Publication title -
nicotine and tobacco research
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.338
H-Index - 113
eISSN - 1469-994X
pISSN - 1462-2203
DOI - 10.1093/ntr/ntw118
Subject(s) - sidestream smoke , smoke , chemistry , nicotine , gas chromatography–mass spectrometry , cigarette smoke , environmental chemistry , environmental health , toxicology , chromatography , medicine , organic chemistry , mass spectrometry , psychiatry , biology
A significant portion of the increased risk of cancer and respiratory disease from exposure to cigarette smoke is attributed to volatile organic compounds (VOCs). In this study, 21 VOCs were quantified in mainstream cigarette smoke from 50U.S. domestic brand varieties that included high market share brands and 2 Kentucky research cigarettes (3R4F and 1R5F).
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