Better Diet Quality during Pregnancy Is Associated with a Reduced Likelihood of an Infant Born Small for Gestational Age: An Analysis of the Prospective New Hampshire Birth Cohort Study | Zendy

Jennifer A. Emond | Zendy; Margaret R. Karagas | Zendy; Emily Baker | Zendy; Diane GilbertDiamond | Zendy

Open Access

Better Diet Quality during Pregnancy Is Associated with a Reduced Likelihood of an Infant Born Small for Gestational Age: An Analysis of the Prospective New Hampshire Birth Cohort Study

Author(s) -

Jennifer A. Emond,

Margaret R. Karagas,

Emily Baker,

Diane GilbertDiamond

Publication year - 2018

Publication title -

journal of nutrition

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 1.463

H-Index - 265

eISSN - 1541-6100

pISSN - 0022-3166

DOI - 10.1093/jn/nxx005

Subject(s) - medicine , pregnancy , obstetrics , small for gestational age , birth weight , gestational age , quartile , prospective cohort study , gestation , cohort , cohort study , confidence interval , genetics , biology

Birth weight has a U-shaped relation with chronic disease. Diet quality during pregnancy may impact fetal growth and infant birth weight, yet findings are inconclusive.

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