Open AccessDietary Patterns, Ceramide Ratios, and Risk of All-Cause and Cause-Specific Mortality: The Framingham Offspring Study
Author(s) -
Maura E. Walker,
Vanessa Xanthakis,
Linda R. Peterson,
Meredith S. Duncan,
Joowon Lee,
Jiantao Ma,
Sherman Bigornia,
Lynn L. Moore,
Paula A. Quatromoni,
Ramachandran S. Vasan,
Paul F. Jacques
Publication year - 2020
Publication title -
journal of nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.463
H-Index - 265
eISSN - 1541-6100
pISSN - 0022-3166
DOI - 10.1093/jn/nxaa269
Subject(s) - ceramide , medicine , framingham heart study , offspring , proportional hazards model , sphingolipid , disease , prospective cohort study , incidence (geometry) , lower risk , framingham risk score , physiology , confidence interval , biology , pregnancy , genetics , apoptosis , physics , optics
Prior evidence suggests that diet modifies the association of blood ceramides with the risk of incident cardiovascular disease (CVD). It remains unknown if diet quality modifies the association of very long-chain-to-long-chain ceramide ratios with mortality in the community.
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