Open AccessPhenolic Compounds from Rice Bran Ameliorate Hyperglycemia in High Fat Diet-induced Mice
Author(s) -
Qin Ma,
Ruifen Zhang,
Mingwei Zhang
Publication year - 2020
Publication title -
current developments in nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.904
H-Index - 14
ISSN - 2475-2991
DOI - 10.1093/cdn/nzaa045_067
Subject(s) - steatosis , endocrinology , triglyceride , lipid metabolism , medicine , chemistry , dyslipidemia , adipose tissue , oxidative stress , cholesterol , rice bran oil , bran , oil red o , biology , obesity , adipogenesis , organic chemistry , raw material
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