Open AccessConsumption of “Cerrado” Cashew Pulp Affects Physiological Parameters and Gene Expression in Obese C57BL/6J High Fat-Fed Mice
Author(s) -
Mariana Buranelo Egea,
Gavin Pierce,
Neil F. Shay
Publication year - 2020
Publication title -
current developments in nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.904
H-Index - 14
ISSN - 2475-2991
DOI - 10.1093/cdn/nzaa045_006
Subject(s) - chemistry , pelargonidin , zoology , pulp (tooth) , endocrinology , anthocyanin , medicine , food science , biology , cyanidin , pathology
Accelerating Research
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom
Address
John Eccles HouseRobert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom