Open AccessThe Relative Importance of Carbohydrate and Nitrogen for the Resprouting Ability of Quercus crispula Seedlings
Author(s) -
Daisuke Kabeya,
Satoki Sakai
Publication year - 2005
Publication title -
annals of botany
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.567
H-Index - 176
eISSN - 1095-8290
pISSN - 0305-7364
DOI - 10.1093/aob/mci200
Subject(s) - biology , shoot , nutrient , botany , clipping (morphology) , carbohydrate , nitrogen , horticulture , agronomy , chemistry , ecology , biochemistry , philosophy , organic chemistry , linguistics
Plants need some kind of stored resources to resprout after shoot destruction. The aim of this study was to determine the relative importance of carbohydrate and nitrogen (N) storage levels for their ability to resprout.
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