Open AccessThe 2005 Dietary Guidelines for Americans and risk of the metabolic syndrome
Author(s) -
Jeanene J. Fogli-Cawley,
Johanna Dwyer,
Edward Saltzman,
Marjorie L. McCullough,
Lisa M. Troy,
James B. Meigs,
Paul F. Jacques
Publication year - 2007
Publication title -
american journal of clinical nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.608
H-Index - 336
eISSN - 1938-3207
pISSN - 0002-9165
DOI - 10.1093/ajcn/86.4.1193
Subject(s) - medicine , metabolic syndrome , odds ratio , waist , national cholesterol education program , confounding , framingham heart study , framingham risk score , national health and nutrition examination survey , cohort , demography , body mass index , obesity , environmental health , disease , population , sociology
The 2005 Dietary Guidelines for Americans Index (DGAI) was created to assess adherence to the dietary recommendations of the 2005 Dietary Guidelines for Americans (DGA) in relation to chronic disease risk.
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