English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Plus annual

Presents the access of premium content as premium feature

Premium Content

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Tools annual

Global: Zendy Free Plan

Global: Zendy Tools monthly

Global: Zendy Plus monthly

The rate of anaerobic production of CO(2) by germinating seeds of Lupinus albus was studied as a function of temperature between 7.5 degrees and 18 degrees C. The mean value for the temperature characteristic was found to be 21,500+/- calories, which is slightly lower than that for the same process under aerobic conditions (23,500+/- calories). The values for the individual micro's in the two cases overlap considerably. The possible identity of the processes underlying the production of CO(2) aerobically and anaerobically is discussed.

TEMPERATURE CHARACTERISTIC FOR THE ANAEROBIC PRODUCTION OF CO2 BY GERMINATING SEEDS OF LUPINUS ALBUS