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Pool boiling of ethanol and Cu-nanofluid was investigated on bare and novel supersonic nanoblown polymer nanofiber nanotextured copper surface. Significant improvement in early ONB (2°C reduction), CHF (23.5%), and BHTC (~2–2.5 times) were achieved in nanotextured surface than bare one. Boiling of nanofluids led to the degradation of ONB and BHTC, with an increase in CHF by 16.7%. Synergistic effect of nanofluid boiling on nanotextured surface led to remarkable enhancement of CHF (44%), BHTC (&gt;2.5 times), and ONB (3°C reduction). The nanofluid and nanotexture aided in ONB and CHF via enhancing nucleation sites, liquid overheating, bubble chopping, and surface wettability.

Enhancement in pool boiling heat transfer of ethanol and nanofluid on novel supersonic nanoblown nanofiber textured surface