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The persistence of the peasantry challenges conceptualizations of smallholders on both the left and the right. It also highlights the vital role that smallholders play in socio-ecosystems. This paper uses the Cuban agroecological transition to re-think the role that smallholders play in development discourse and practice. By analyzing the public policies that Cuba enacted after the Special Period, this article derives several public policy lessons – including securing land tenure, localizing food production and regulating market development – to inform smallholder-driven transition elsewhere. These lessons provide important points of departure for efforts to improve the social, economic and ecological dynamics of smallholder agriculture.

Smallholder farming for sustainable development: lessons on public policy from the Cuban agroecological transition