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The use of organic manures and biofertilizers as a nutrient source is a sustainable production method to improve crop yield and quality. A pot experiment was conducted during the year 2017–18 and 2018–19 at hi-tech greenhouse of the Department of Horticulture, Choudhary Charan Singh Haryana Agricultural University, Hissar, Haryana (India) with comprised of nine treatments, viz., Sand: FYM (3:1), Sand: FYM (2:1), Sand: Vermicompost (3:1), Sand: Vermicompost (2:1), Sand: FYM (3:1) + Azotobacter, Sand: FYM (2:1) + Azotobacter, Sand: Vermicompost (3:1) + Azotobacter, Sand: Vermicompost (2:1) + Azotobacter and Control (Sand), in a complete randomized design with five replications, over a two-growing seasons. Plants supplied with Sand: Vermicompost (2:1) + Azotobacter inoculation recorded higher plant growth, fruit yield, which was at par with Sand: Vermicompost (3:1) + Azotobacter inoculation than other combination. Maximum TSS, vitamin C and anthocyanin content were observed under the treatment combination of sand: vermicompost (2:1) + Azotobacter inoculation in comparison with other treatments. The results demonstrated that there will be a significant improvement in growth, yield and quality attributes of strawberry, when plats supplied with organic manure in combination of Azotobacter inoculation than without manure and biofertilizer inoculation.

Use of organic manures in combination with Azotobacter in strawberry: effect on growth, yield and quality attributes