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High soil pH constrains the availability of many plant nutrients including phosphorus (P). Sulfur (S) application to soil is a commonly used method to reduce the soil pH in the plant root zone, increase the availability of nutrients and thus obtain a higher yield. However, the particle size of the S is the most important factor in decreasing the soil pH. This study aimed to investigate the effect of different doses of micronized S application (0, 125, 250, and 375 kg ha −1 ) on the chemical properties of calcareous soil and the yield and nutrient contents of two wheat cultivars (Burgos and Zhivago). The results indicated that soil pH and CaCO 3  content of soil decreased with increasing doses of S application. Soil organic carbon content slightly increased with all S applications in Burgos wheat variety. The highest increase was recorded in the 375 kg ha −1  S application, but no significant difference was determined in the Zhivago variety. The available Cu content in soil varied between 3.43 and 3.55 mg kg −1 , Fe content was between 13.86 and 14.93 mg kg −1 , Mn content was between 22.73 and 25.65 mg kg −1 , and Zn content was between 0.53 and 0.62 mg kg −1 . The results revealed that soil pH and CaCO 3  content decreased with liquid micronized S applications, however, the effect of S applications on exchangeable cations and heavy metal content was not significant.

The influence of micronized sulfur amendments on the chemical properties of the calcareous soil and wheat growth