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In a series of five experiments, varying amounts of casein (60~200 gjday) were given to sheep, in the diet or via the abomasum, as supplements to various diets at several levels of intake (400~1200 gjday). Effects on growth rate and sulphur content of wool and on body weight were investigated.

The Growth and Composition of Wool V. Stimulation of Wool Growth by the Abomasal Administration of Varying Amounts of Casein